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Our Social Impact
To imagine the best chocolate, you have to start by giving the best. This is what we strive to do every day through the four pillars of our sustainability program Live Long.
Sustainable Cocoa Policies
Our Responsible Purchasing Charter
We’ve made a mutual commitment with our suppliers by signing the Responsible Purchasing Charter.
This charter describes the commitments that we expect from all of our suppliers in terms of labor rights, ethics, environmental protection, risk management and food safety.
Our CSR reports
For several years now, we have been analyzing our results in the field through our Live Long Valrhona CSR reports.
These performance reports help us to measure our impact on the various drivers of our long-term strategy, how far we have come and how far we still have to go.
It is also in the interest of transparency that we publish these activity reports each year, which you can download from our Press area.
Valrhona supports Restaurant Workers’ Community Foundation COVID-19 Relief Fund
As a certified B Corporation, Valrhona places its commitment to social responsibility at the center of its business model, continuously striving to create a more responsible culinary industry. In light of the challenges facing chefs, food business owners, and hospitality workers due to the response to COVID-19, it is imperative that members of the food industry pull together to meet the needs of workers in crisis. One of the ways Valrhona will strengthen recovery efforts is by supporting Restaurant Workers’ Community Foundation (RWCF) in 2021. The chocolate company is donating $1 for every 1 kg block of AMATIKA 46% and $3 for every 3kg of AMATIKA bag sold in North America with all proceeds going to the Restaurant Workers’ Community Foundation’s COVID-19 Relief Fund.
