Best by:
24 months
Our range of thickening agents allows you to thicken preparations without altering their taste. You can select a product depending on your required application: hot, cold, not thick to very thick, etc.
For optimal use, mix the product with hot or cold liquid, with strong agitation. It can produce very viscous solutions on an aqueous basis without masking the taste. The recommended measure is 0.2 to 1%.
Features
Composition
THICKENING AGENT: CAROB GUM (E410)
Kosher product
No
Gluten free
No
Weight
650G
Special order
No
Storage
Recommended keep at 15-25 C, in a dry place out of light, in original packaging until use and closed.
Seasonality
Any Celebrations
Other feature(s)
Production process: Our thickening agents have been designed using specific processes to suit the way they are extracted.
Recommended use: Perfect for making coulis, sauces, syrups, soups, purées, creams and more.
