Bulking agents helps to reduce sugars and fats to reduce sweetness and fat, while improving texture and taste.
For optimal use, mix the product with a fatty liquid. Suitable for use with all fatty liquids, can be frozen and is of natural origin. The texturizing agent is not able to go back to its initial state after it has been activated and its temperature changed. You can use this product to make powdered fats. Measure as sufficient.