% of main ingredient
100% of Cocoa
Make your own custom creations by maximizing or minimizing the amount of cocoa paste you use with ALPACO PURE PASTE.
Origin
Partner producer
Ecuador Osella
Guayaquil
2°10’2.7”S / 79°56’8.1”W
Features
Recommended Applications
Mousses – Crémeux & Ganaches – Ice Creams & Sorbets
Pairings
Grapefruit – Hazelnut – Lime – Lychee – Coffee – Gingerbread – Vanilla – Caramel – Licorice
Best by:
14 months
Composition
Cocoa beans from Ecuador 100%
Kosher product
Yes
Gluten free
Yes
Packaging Format
3 x 1kg blocks - 5569
Dimension
35.40 x 21.40 x 29.50
Special order
Yes
Storage
Store in a cool a dry place where the temperature is maintained at 14-16°C / 57-60°F.
These products may be of interest to you
100% PURE COCOA PASTE
CACAO PATE EXTRA 100%
A unique and subtle blend of cocoa beans, initial acidulous notes develop into roasted cocoa beans, giving way to a mouth-filling richness accompanied by a pure, sharp bitterness. Extra Cocoa Paste is remarkable for reinforcing the chocolate taste in many recipes, powerfully enriching their flavor.
Single Origin Madagascar
MANJARI PURE PASTE
Single Origin Madagascar.